• Greeting customers warmly and providing menu recommendations.
• Preparing and serving a variety of coffee beverages, teas, and food items (pastries, sandwiches).
• Operating coffee equipment such as espresso machines and grinders safely and efficiently.
• Handling cash transactions and processing payments accurately using a Point of Sale (POS) system.
• Maintaining a clean and organized workspace, including countertops, machines, and seating areas.
• Restocking supplies and monitoring inventory levels.
• Adhering to all health and safety guidelines

• 1 year Customer service: Providing friendly, professional, and attentive service is crucial.
• 2 years experience around coffee....buying...selling...tasting...
• Teamwork: Cooperating with other staff members to ensure smooth operations.
• Multitasking: Handling multiple tasks, such as taking orders, making drinks, and serving food, at the same time.
• Problem-solving: Proactively addressing issues that may arise.
• Attention to detail: Remembering orders, ensuring accuracy, and maintaining a clean environment. 
• 1 year cashier experience 

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